Offers health-conscious Hispanic readers over 120 recipes using the herb Stevia as a sweetener. Stevia is up to 300 times sweeter than sugar in its extracted form, and it is all natural, non-calorie and non-glycemic.
Jeffrey Goettemoeller, a lifelong gardener, has been featured in Back in Thyme magazine, quoted in Organic Gardening, and a guest on more than twenty-five television and radio shows. He is an enthusiastic participant in a Stevia cultivation research project.
